Buckle up for a culinary road trip like no other! We’re thrilled to introduce our brand-new six-course tasting menu, ‘Route 66’, a gastronomic journey inspired by the legendary highway that stretches from Chicago, Illinois to Los Angeles, California. From the deep-dish indulgence of Chicago to the smoky barbecue of Texas and classic Los Angeles sweet treat indulgence.
Expect USA classics developed into bite-sized six-course dishes developed by our incredible Wisteria chefs. This is a road trip you're not going to want to miss. Launching Friday 14th March and available every Friday and Saturday until 3rd May.
